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Tuesday, January 19, 2010

Backwoods Bar-B-Que Sauce

This is a rich Bar-B-Que sauce with a full body flavor. I made this recipe with the intention of using it in slow cooker recipes, however, it would be great with burgers, steaks, etc... The best part is it is made from common ingredients, nothing fancy shmancy!


1/4 cup ketchup
1/4 cup mustard
1/4 cup brown sugar
2 tablespoons dark molasses
1 teaspoon vanilla
1 tablespoon vinegar
1 tablespoon honey

Combine all ingredients in a bowl and whisk to combine. Store in an air tight container in the refrigerator.

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